Gourmet restaurant ‘Lampl Stube’

Fine fusion cuisine

What would life be like without pleasure? If your heart races for haute cuisine, then you’re exactly the right place in our gourmet restaurant in Castelrotto/Kastelruth. Fine fusion cuisine at gourmet level as well as the utmost indulgence in a casual atmosphere – that’s what awaits you in the unique ‘Lampl Stube’. Using ingredients of the highest quality, our head chef Marc Oberhofer and his passionate team conjure up wonderfully balanced and perfectly combined unique delicatessens.
Our maxim? Nose to tail. We guarantee responsible and sustainable enjoyment of meat and fish, and provide new taste experiences and plenty of variety on your palate.

Go global or stay local?

In gourmet restaurant ‘Lampl Stube’ of our hotel in Castelrotto/Kastelruth, you can choose Thursday, Friday and Saturday evening between local tastes or international aromas.

What’s your choice today?  

Marc Oberhofer – Chef de Cuisine

With abundant know-how, creativity, and a generous portion of passion, head chef Marc Oberhofer accompanies you on an unforgettable gourmet trip through South Tyrol and the rest of the world. True to the motto: stay local or go global.

Non-binding request